Newsstand Issue September | October 2015

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Part Number:53


The September | October 2015 issue features cooking with gluten-free beer, gluten-free cosmetics, flavorful fall desserts, the nutritional benefits of beer, and 5 things you probably didn't know about sorghum flour! Our travel teams takes you to Prague, theme parks across America and Portland, Oregon. Find out about how to deal with multiple food allergies and ways to boost your metabolism - all in the September | October 2015 issue of Delight!


Back Issue - Fall 2011
In Stock